Whole Grain Wheat Flour (1kg)
Whole Grain Wheat Flour (1kg)
Whole Grain Wheat Flour (1kg)

Whole Grain Wheat Flour (1kg)

Regular price$7.00
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Hard Red Spring Wheat is sown in spring and harvested in late summer This fast-growing crop has a higher gluten content than Winter Wheat, making it the best choice for grinding into bread flour. This Stone Ground Whole Grain flour lends an earthy flavour to baked goods, with the right amount of gluten to produce a pleasing texture perfect for artisan breads and rolls. Overall, a versatile all-purpose flour.

1kg & 2.5kg

Contains: Whole Wheat Flour. May contain: Peanuts • Sesame • Tree nuts • Milk • Soy • Oats • Mustard • Barley.

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★★★★★

Your barley brownies are delicious!!! It's now the only dessert my kids ask for!

Victoria M

Whitehorse, YT

★★★★★

Just wanted to say that I love your products and really appreciate that everything you sell is 100% local.

S. Pelletier

Dawson, YT

★★★★★

I'm trying to cut back on eating wheat products and your barley mixes are making it soooo much easier!

Kyle

Whitehorse, YT