Unbleached All Purpose Flour (Various Sizes)

You can taste the difference in our Yukon Grown, Unbleached Flour. This versatile flour retains the natural creamy-yelloow colour of the grain, never bleached or bromated. Strong enough for bread and gentle enough for scones, pie crust and cakes, it can be used in almost any recipe to produce fabulous baked goods.

To add flavour, nutrition and texture to your baked goods, try adding one of our Stoneground Wheat, Barley or Oat flours to your All Purpose base.