Barley Flour Pasta
Elevate your pasta experience with our easy-to-follow Barley Flour Pasta recipe. Made from wholesome barley flour, this homemade pasta boasts a delightful nutty flavor and a tender bite that's sure to impress. Perfect for those looking to add a healthy twist to their pasta dishes.
Continue reading
Oat Flour Waffles
Our Oat Flour Waffles are delicious and super easy to make. Even better, they are a healthy gluten-free option when compared to traditional waffles! We like to serve ours with a variety of fruit and whipped cream, but whatever your favourite topping is, we'll sure it will be a welcome addition!
Continue reading
Golden Grain Cake
The whole grain wheat flour imparts a nutty and hearty flavor to the cake, giving it a slightly denser and more substantial texture compared to cakes made with all-purpose flour. The brown sugar adds a rich, caramel-like sweetness with hints...
Continue reading